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  • John Williams' Stoner sold just 2,000 copies when it was originally published in 1965. It's now acknowledged as a classic work, is a best-seller across Europe and the No. 1 novel in the Netherlands.
  • Pledge 51 creates applications for Nigeria's low-tech cellphones. The company thinks it could grow its business with help from foreign investors, but Nigeria's low GDP has made that difficult. If the country changes the way it calculates this figure, that could help Pledge 51 bring in new investment.
  • Before Franklin's Atlantic Records hits, she recorded for Columbia. In those early recordings you can hear the legend just beginning to emerge.
  • This story starts with Rob Simon. Doctor Rob Simon, an orthopedic surgeon and entrepreneur who lives in northern Palm Beach County. At the top of his…
  • Long before becoming managing editor of Ebony magazine, Hans Massaquoi yearned to be a Hitler Youth. His rare story came to an end when Massaquoi died this week at the age of 87.
  • From a bill to increase teacher pay to a proposal for more charter school funding, education issues will be a big part of the upcoming Legislative Session…
  • Vacationers staying in central Florida awoke to crashing sounds Sunday night, as their three-story building began to collapse. A large portion of the structure at a resort in Clermont was pulled into a sinkhole. It seems the process was slow enough that everyone in the building got out safely.
  • "Comedians all over the country have used political figures to make fun of current events, it's nothing new," rodeo clown Tuffy Gessling has told a Missouri news outlet. The skit he directed at the state fair sparked outrage.
  • After careful consideration, gnashing of teeth and cleansing of palates, we have a winner in the Found Recipes Taste of Summer contest. Listeners wrote in, and NPR staff sampled recipes from the three finalists.
  • Is it possible that pasta originated in China and traveled west to Italy? Author Jen Lin-Liu travels the historic Silk Road from Beijing to Rome, tracing the evolution of pasta and sampling the offerings along the way.
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